The Little John Pub

Sunday 16th December – Meal at 2pm

Starters

Homemade tomato and basil soup with crusty roll

Prawn salad with marie rose sauce and wholemeal bread

Cherry and brie filo parcels (v)

Main

Turkey dinner with all trimmings

Beef with roasted and mash potato,yorkshire pudding and gravy

Baked salmon with saute potato and a tarragon cream

Nut roast with wholegrain mash,served with stilton and mushroom sauce

All mains served with a bowl of veg.

Desserts

X mas pud with brandy cream

Lemon meringue roulade with vanilla ice cream

Chocolate profiteroles with chocolate sauce

Mini mince pies and coffee

2 courses £9.95       3 courses £12.95